Divine Word College of Calapan (DWCC) experienced a flavorful celebration during AHRMS Day 2024, themed “Ratatouille.” The event was a showcase of culinary excellence and diverse talents exhibited by the Association of Hotel and Restaurant Management Students (AHRMS).
The day commenced with high energy as AHRMS students kicked off the festivities with a spirited Zumba session, setting the tone for a day filled with collaboration and excitement. The cooking contest, the highlight of the event, featured future chefs demonstrating their expertise in whipping up delectable dips, showcasing skills in skirting and flower arrangements. This emphasis on holistic training equips AHRMS students for both culinary mastery and professional excellence.
Beyond the kitchen, AHRMS Day incorporated the AHRMS Got Talent segment, allowing students to display a range of talents from singing to dancing. Engaging games fostered camaraderie and friendly competition, creating an atmosphere of laughter and cheer across the campus.
As the culinary creations were tasted and judged, the day concluded with an awarding ceremony honoring winners of the cooking contest and other events. AHRMS Day 2024 at DWCC proved to be a delightful blend of culinary expertise and artistic expressions, showcasing the institution’s dedication to nurturing well-rounded individuals.
In the aftermath of AHRMS Day, DWCC takes pride in its AHRMS community for their commitment to culinary excellence and diverse talents. The event serves as a testament to DWCC’s vibrant and dynamic community, emphasizing the institution’s holistic approach to education that values both academic and extracurricular pursuits.